About Chef Sof & Co.

The art of dining, made personal.

A private culinary house founded in Atlanta on one idea: the most meaningful luxury is food made entirely for you.

Chef Sof, founder of Chef Sof & Co., in her kitchen

Hi, I’m Sof.

Chef Sof is a private chef, certified sports nutritionist and dietetics student. In 2021 she founded SOFresh Meals from her own kitchen, cooking for Atlanta clients who wanted food that was both nourishing and genuinely beautiful.

Chef Sof & Co. is the next chapter: a culinary hospitality company that brings that same standard directly into clients’ homes — with the planning, discretion and service that private dining deserves.

[Add a personal line in your own words — why you cook the way you do.]

xo, Sof

Our Philosophy

Cooked with intention. Served with care.

i.

Intentional cooking

Every menu begins with you — how you live, train, entertain and feel. Nothing is generic.

ii.

Exceptional ingredients

Seasonal produce, quality proteins and pantry staples chosen for flavor and integrity.

iii.

Wellness, without compromise

Nutrition-led thinking from a certified sports nutritionist — in service of how food tastes, never at its expense.

iv.

Quiet hospitality

Warm, attentive and discreet. We arrive prepared, serve beautifully and leave your home as we found it.

The House

Built to grow, held to one standard.

Chef Sof & Co. is designed as a culinary house rather than a single chef. As we grow, every chef who joins is selected and trained to Chef Sof’s standard of cooking, nutrition and hospitality — so the experience stays consistent wherever you dine.

A colorful, nourishing spread of fresh dishes

By Consultation

Exceptional Cuisine. Effortless Living.

Tell us how you live and dine. We’ll take it from there.